Lessons and Recipes for the Gluten Free Cook
Posted in Appetizer/Snack Recipes, Uncategorized on Jul 30th, 2008
Any time your husband uses the phrase “pink foam” to describe part of the meal you just served him, you know it’s not a good night. So, tonight’s supper will not be making it into a post any time soon. Instead, we’re going to focus on the wonderful goodness I served up a few weeks [...]
Posted in Breakfast Recipes, Uncategorized on Jul 23rd, 2008
When I posted my recipe for Black Olive Hummus I mentioned that I love hummus sandwiches with sliced avocado, tomato and lettuce. Amy B asked how one should go about slicing an avocado, so I took a few pictures to demonstrate my method. How do you slice an avocado?
Posted in Gluten Free Menus on Jul 20th, 2008
I promised you a surprise for this weekend and I’ve finally gotten it finished. If you’ll look at the top of my blog (RSS and email readers, click here to visit the blog) you’ll see a new tab called “Free Menu Plan”. And if you go to the tab you’ll find a sign-up form for [...]
Posted in Breakfast Recipes, Recipes for Bread & Baked Goods, Vegetarian & Vegan Recipes on Jul 16th, 2008
A few weeks ago I posted a lesson on How to Make Gluten Free Scones Like a Bakery. Several of you asked for my scone recipe, so I made it again this weekend so that I could take pictures for the post. It was a close thing on the pictures though. I had to [...]
Posted in Gluten Free Menus, Uncategorized on Jul 14th, 2008
I hadn’t planned on posting my menu for the week since I didn’t finish it until lunch today. But just looking at the list makes me happy so I thought I’d share. All of the meals that are not linked are test recipes, so let me know which ones you’re interested in seeing.
Gluten Free (and [...]
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