A couple of months ago I woke up at 3 in the morning and couldn’t go back to sleep. I was in the mood to bake, so I went into the kitchen and whipped up these beauties – gluten free chocolate eclairs. We had company that weekend, but John and I kept this gluten free… [Continue Reading]
Gluten Free Sausage Balls
December 16, 2011 By 4 Comments
One of my absolute favorite recipes to make with my grandmother was Sausage Balls. I loved to grate the cheese with her Mouli grater, and then mix, and mix, and mix the dough to get all of the flour worked it. A few sausage ball sculpture appeared along the way too. I finally got around… [Continue Reading]
An Amazing Brined Gluten Free Turkey Recipe for Thanksgiving
November 16, 2011 By Leave a Comment
Here’s the last Thanksgiving recipe for this year….and it’s possible that I have left the best for last. This was the absolute best turkey John and I have ever eaten. Hands down, no contest, BEST TURKEY EVER. Now, this turkey does take a little more planning to pull-off, but it’s so very much worth it.… [Continue Reading]
Gluten Free, Casein Free Bread Stuffing for Thanksgiving
November 16, 2011 By 1 Comment
Having grown up on Cornbread Dressing, I had quite a mental block about making Bread Dressing. However, I have to say ,this recipe is quite good and it’s easy to make. So, if you’re still looking for a GF Thanskgiving stuffing/dressing recipe, this is a great option. If you need to be gluten free and… [Continue Reading]
10 Ways to Accidentally Gluten Yourself at Thanksgiving
November 10, 2011 By 9 Comments
Thanksgiving is full of gluten-filled landmines. If this is your first Thanksgiving on a gluten free diet, you might not realize the challenge that awaits you. Read this list and make sure you’re ready to stay gluten free this Thanksgiving. Even if you’re not new to the gluten free diet, a refresher of the potential… [Continue Reading]
Green Bean Casserole (Gluten Free & Casein Free)
November 9, 2011 By 1 Comment
There’s a reason that Green Bean Casserole is on every Thanksgiving table. It’s so easy! It’s not quite as easy when you can’t open up a can of Campbell’s Cream of Mushroom Soup, but it’s still not hard. I’ve used toasted pecans as the crunchy topping for my casserole. If you’re really yearning for gluten… [Continue Reading]
Mixed Green Salad with Apples & Pecans, Buttermilk Honey Dressing
November 9, 2011 By 1 Comment
Turkey, stuffing and pie may be the stars of the Thanksgiving meal, but you have to get some greens and veggies on the table too. This salad is easy and delicious. For those of you who are gluten free and casein free and have been missing creamy dressings, you’ll love this. Most of the GFCF… [Continue Reading]
Gluten Free, Casein Free Condensed Cream of Mushroom Soup
November 8, 2011 By 2 Comments
There is much to be said for comfort food. While generally not healthy, sometimes you just need your favorite comfort food to make you feel better. Unfortunately for us gluten-free eaters, many not comfort foods depend on a can of condensed cream soup. While it’s not impossible to find a gluten free condensed cream soup,… [Continue Reading]
Hot, Steamy, Wonderful Gluten Free Yeast Rolls
November 8, 2011 By 12 Comments
Learning to make really good gluten free yeast rolls was a huge challenge for me. I wanted yeast rolls that made you sing when you took you first bit. I wanted them to be hot and light and fluffy. And, I even wanted them to reheat well the next day. That’s asking a lot from… [Continue Reading]
Impossibly Easy Sweet Potato Pie
November 8, 2011 By Leave a Comment
A sweet potato pie beats a pumpkin pie any day! My grandmother used to make me sweet potato pie tartlets every time I got A’s on my report card. It was a strong incentive! Because we no longer live near Whole Foods (much harder on me than I thought it would be) and their wonderful… [Continue Reading]
