Thank you for purchasing Gluten Free Gourmet Desserts. Your book will be shipped out shortly and will reach you within two weeks. We wish we could promise it sooner, but it is going via USPS to keep shipping costs low and one never knows with the Post Office. You won’t need to be at home to sign for the package, and your postman will most likely leave it in your mailbox.
You can access the bonus videos that were included with your purchase at any time, including right now. To watch them, please go to the Bonus Videos page.
The Cake Lesson that we promised you comes in two parts. The articles and recipes can be downloaded here (PDF format). The videos that come along with the lesson are online and can be found here – Cream Method video and Dissolve Sugar video. There is also a link to the videos in the Cake Lesson article.
Lastly, you’ll receive an email asking you to confirm your subscription to a new email list. Please confirm that, so I can send you an email summary of everything you’ve gotten with your purchase of the dessert book. I’m not going to use that list for anything else.
Thank you for your purchase, and I know you’ll enjoy making the delicious desserts as much as I have. If you have any questions, please contact me at maryfrances (at) glutenfreecookingschool.com.
- Mary Frances