Monthly Archive for November, 2008

The thermometer mercury is dropping here in Alabama and I’m ready for some good, hearty non-Thanksgiving food before I start the Christmas baking. So I made up a new corn muffin recipe. A few months ago we ate dinner at Tayst in Nashville and they served us the most delicious corn muffins. They were much [...]

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A Gluten Free Thanksgiving

Thanksgiving is only four days away and I will be in charge of all of the cooking this year.  (Mom is on the DL) So, it’s high time that I planned the menu!
We’re having a low-key Thanksgiving this year; just my mom and dad, John, David and myself.  I want to keep the dishes simple [...]

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My mind has been drifting towards Thanksgiving this week and I’ve been testing out a few side dishes. Side dishes are, after all, my favorite part of the Thanksgiving meal and all of you give me a great excuse to enjoy them for weeks instead of one little weekend.
This recipe is from my Dad and [...]

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It looks like Amazon is really pushing its gluten free products during November.  You can get a 25% discount on certain Gluten Free Pantry mixes (10% off +15% Subscribe and Save discount) when you purchase before November 30th.
Here’s a list of what is on sale:
Chocolate Truffle Brownie Mix
Country French Bread Mix
Old Fashioned Cake and Cookie [...]

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Last Monday morning I was cleaning up the kitchen and discovered that we had somehow accumulated 10 very ripe bananas in the back of the freezer. John has been asking for a loaf of banana bread for several months and he’d obviously done a good job at stashing away the bananas that I would need [...]

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