GFCS: The Online Cooking School

Where You Can Learn To Cook Delicious Gluten Free Food

  • Home
  • Gluten Free Essentials Course
    • Month 1: Gluten Free Bread 101
      • Thanksgiving
    • Gingerbread House
    • Month 2: Bagels
    • Month 3: Tortillas
    • Month 4: Gluten Free Cakes 101
    • Month 5: Biscuits
    • Month 6: Crepes
      • Waffles
    • Month 7: Pizza
    • Month 8: The Gluten Free Pie Class
    • Month 9: Yeast Rolls
    • Month 10: Fried Chicken & Onion Rings
    • Month 11: Cinnamon Rolls & Sticky Buns
    • Month 12: Eggrolls & Empanadas
    • Month 13: Gluten Free Bread 201
  • New Year’s Bundle
    • Gluten Free Bread 101
    • GF Pizza – Thin Crust to Deep Dish
    • Tortillas
    • Bagels
    • Biscuits
    • Cinnamon Rolls & Sticky Buns
LOGIN

Gluten Free Sweet Crepes Recipe

Written by Mary Frances on January 10, 2011 · Leave a Comment
Sweet Apple Crepe

Gluten Free Sweet Crepes 1/2 c. Mary’s GF Flour Mix Read more »

Categories: Crepes, Recipes - Tags: gluten free crepe recipe, gluten free crepes

Gluten Free Savory Crepe Recipe

Written by Mary Frances on January 10, 2011 · Leave a Comment
Gluten Free Crepes

Gluten Free Savory Crepes 1/2 c. Mary’s GF Flour (regular Read more »

Categories: Crepes, Recipes - Tags: gluten free crepe recipe, gluten free crepes

Cooking Classes

  • Home
  • Gluten Free Essentials Course
    • Month 1: Gluten Free Bread 101
      • Thanksgiving
    • Gingerbread House
    • Month 2: Bagels
    • Month 3: Tortillas
    • Month 4: Gluten Free Cakes 101
    • Month 5: Biscuits
    • Month 6: Crepes
      • Waffles
    • Month 7: Pizza
    • Month 8: The Gluten Free Pie Class
    • Month 9: Yeast Rolls
    • Month 10: Fried Chicken & Onion Rings
    • Month 11: Cinnamon Rolls & Sticky Buns
    • Month 12: Eggrolls & Empanadas
    • Month 13: Gluten Free Bread 201
  • New Year’s Bundle
    • Gluten Free Bread 101
    • GF Pizza – Thin Crust to Deep Dish
    • Tortillas
    • Bagels
    • Biscuits
    • Cinnamon Rolls & Sticky Buns

Flour Mix Cheat Sheet

Mary’s Gluten Free Flour Mix
210 grams brown rice flour
195 grams corn starch
110 grams sorghum*, soy, or garfava flour
55 grams masa harina

No Corn For Me Flour Mix
186 grams brown rice flour
140 grams tapioca starch
105 grams sorghum flour
44 grams almond flour

Admin Login

Powered by Catalyst

Copyright © 2016 GFCS: The Online Cooking School