Category Archives: General

Why not Enjoy Gluten Free Cake?

Posted on November 21, 2010 by admin2

Who doesn’t love a moist, rich, delicious slice of cake every now and then? Being diagnosed with celiac disease or gluten intolerance doesn’t have to mean the end of cake, cookies, breads and other baked goods. All it means is … Continue reading →

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An Introduction to Gluten Free Alchohol

Posted on November 16, 2010 by admin2

A gluten free diet does not mean you have to give up alcohol. Even though the majority of traditional beers and some hard liquors contain wheat, there is a growing variety of gluten free alcoholic beverages on the market. We’ll … Continue reading →

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Making your own Gluten Free Foods List

Posted on November 15, 2010 by admin2

The key to following any kind of specialized diet is to be organized. How are you going to manage menu planning, family functions and dining out without a bit of planning? The key to avoiding foods that contain gluten is … Continue reading →

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Baking with Tapioca Flour

Posted on November 3, 2010 by admin2

When you think tapioca flour gluten free likely springs to mind. It is one of the more common flours used in gluten free baking and can be found in a wide variety of gluten free recipes and pre-made foods. In … Continue reading →

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An Overview of Gluten Free Baking

Posted on November 3, 2010 by admin2

If you’re one of the millions of Americans suffering from gluten intolerance, wheat allergies or one of the more serious conditions like celiac disease, learning to cook without gluten is likely to be high on your priority list. In this … Continue reading →

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What You Don’t Know about Coeliac Disease CAN Hurt You

Posted on November 1, 2010 by admin2

Coeliac disease, also known as celiac or celiac disease, is much more than just an allergy to gluten – it can be a life threatening condition if not properly treated. In this article we’ll discuss the symptoms of coeliac disease, … Continue reading →

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