I am ready to get started on some Thanksgiving cooking! I’m not sure that it’s going to happen, but I thought I would at least start a list of the of good gluten free Thanksgiving recipes, mine and everyone else’s.
If you’d like to join in on this Gluten Free Thanksgiving Blog Event, you can submit a recipe post (just comment below), new or old, and I’ll add it to the list. Please add a link to your blog post directing your readers to this roundup post. For my non-blogging readers, feel free to post your favorite Thanksgiving recipes in the comments. I’ll take them out and add them to a separate “Readers’ Thanksgiving Recipes” post and link to them from here.
We’re planning to share Thanksgiving with John’s family this year. David is very excited to see his grandparents and aunt and uncle. And I know that they are all excited to see David and Grant (who’s already 7 months old and scooting and rolling around). Baby #3 is due in April and I’m exhausted so who knows how much cooking will actually get done. I’d like to work on my yeast roll recipe some more, but it may have to wait a few years =)
(November 2010 update: Wow, how fast that year went by. Grant is now 19 months and is already helping me cut out biscuits on Saturday mornings. David can roll-out gluten free pizza dough by himself at age 4, and Lucy (the #3 mentioned above) is 7 months old and scooting around the floor. By the way, I did get around to working on my gluten free yeast roll recipe and it’s amazing. I can’t wait to use it to scoop of gravy next week. If you’d like to try it, it’s included in our new e-book, The Gluten Free Survival Guide. There is also a recipe for Cream of ____ Soup – in the book. It comes with instructions on how to make the base recipe into Cream of Mushroom, Cream of Chicken, Cream of Celery, etc. The recipe can be used as a 1:: substitute for condensed cream of soups”
Gluten free Recipes:
Gluten Free Cream of Mushroom Soup
Gluten Free Gravy
Gluten Free Stuffing
Gluten Free Cornbread
Lentil/Rice Shepherd’s Pie
Black Bean Stuffed Mushrooms (veg)
Thanksgiving Sides:
Curried Carrot Soup
Dad’s Brown Rice Recipe
Roasted Potatoes and Carrots
Cranberry Glazed Carrots
Homemade Cranberry Sauce
Thanksgiving Desserts:
Gluten Free Pumpkin Souffle with Homemade Caramel Sauce
Gluten Free Pumpkin Custard (vegan)
Thanksgiving Leftovers:
Turkey Sandwich with Cranberry and Arugula
Tutorials:
How to make Gluten Free Cream of Mushroom Soup
Love this idea!
Here are a couple we love:
Cranberry Glazed Carrots
http://www.examiner.com/examiner/x-15655-Columbus-GlutenFree-Food-Examiner~y2009m10d28-Recipe-Cranberry-Glazed-Carrots
Homemade Cranberry Sauce
http://www.examiner.com/examiner/x-15655-Columbus-GlutenFree-Food-Examiner~y2009m10d28-Homemade-Cranberry-Sauce–Naturally-Glutenfree
Thanks!
Kim
Not sure if you already know, but some of your links in this don’t work (gravy and the cream of mushroom tutorial are the ones I was interested in).
Thanks, Alissa. We fixed the links.
Thanks for a Thanksgiving round up. I’ll share Pumpkin Custard, Hold the Dairy
http://blog.kitchentherapy.us/2009/10/pumpkin-custard-hold-the-dairy/
I made a very yummy Pumpkin Souffle with homemade caramel sauce recently that I am definitely making for our Thanksgiving dinner. It was delicious. Here’s a link to my blog post about it: http://ourpeepshow.wordpress.com/2009/10/29/ode-to-the-souffle/
What a great idea! I just wrote a recipe post about a dish I made last night that my family LOVED and have said it would be amazing to have at Thanksgiving. As the only vegetarians at the meal it’s exciting to have a main dish yummy enough to rival the turkey. And, of course, it’s gluten-free as well.
http://greenvneck.blogspot.com/2009/11/amazing-lentilrice-shepherds-pie.html
Hmm, I thought I commented this morning, but maybe it didn’t go through. My recipe is here: http://greenvneck.blogspot.com/2009/11/amazing-lentilrice-shepherds-pie.html. It’s a really great concocted-on-the-spot shepherd’s pie that turned out so great my family has requested it for holiday meals this winter. Vegan and gluten-free!
Just put up a new post with another recipe for gluten free Thanksgiving — an easy and yummy black bean stuffed mushroom. I use it as a delicious side (or main for vegetarians) or an appetizer. http://ourpeepshow.wordpress.com/2009/11/08/black-bean-stuffed-mushrooms/ Enjoy!
I love the website it has been very helpful. I have been trying
to make bread for two years. I would like to try your receipe for my 19yr old son who loves bread. I would like to use a bread oven but do not know what brand works best. Could you suggest one you like best and what settings you use.
Lost in the GF Bread world!!! Louise
I have another recipe to share — a great gluten free side, appetizer, or vegetarian main dish. Black bean stuffed mushrooms — the recipe and blog post are here: http://ourpeepshow.wordpress.com/2009/11/08/black-bean-stuffed-mushrooms/
my 14yr old son was diagnosed with celiac disease in september and i was really freaked out about thanksgiving until i found your website. thanks for all the great recipes
I wanted to thank you for compiling this list! This my second gluten-free Thanksgiving, gotta love Ciliacs. Last year I pretty much had to stick to turkey and potatoes(sans gravy), my dad tried to make a gravy with cornstarch, bless his heart. But this year, they are making more of a conscious effort to make Thanksgiving more Ciliac friendly. So thank you for taking time to put this together to share with others.
I have gluten allergy since childhood. I am always on a Gluten Free diet and i use guar gum in some of may baked foods.