Comments on: Gluten Free Menu Swap - November 12th http://www.glutenfreecookingschool.com/archives/gluten-free-menu-swap-november-12th/ Lessons and Recipes for the Gluten Free Cook Tue, 06 Jan 2009 10:25:45 +0000 http://wordpress.org/?v=2.7 hourly 1 By: Mary Frances http://www.glutenfreecookingschool.com/archives/gluten-free-menu-swap-november-12th/comment-page-1/#comment-609 Mary Frances Wed, 14 Nov 2007 00:50:40 +0000 http://www.glutenfreecookingschool.com/archives/gluten-free-menu-swap-november-12th/#comment-609 Hi Carolyn, thanks for taking the time to comment! I love comments!!! I have posted two biscuit recipes and you can find them <a href="http://www.glutenfreecookingschool.com/archives/how-to-make-gluten-free-drop-biscuits/" rel="nofollow">here</a> and <a href="http://www.glutenfreecookingschool.com/archives/gluten-free-drop-biscuits-recipe-no-2/" rel="nofollow">here</a>. I like them both equally well and switch between the two recipes depending on how many biscuits I want to make. I also have a <a href="http://www.glutenfreecookingschool.com/archives/gluten-free-garlic-cheese-biscuits/" rel="nofollow">garlic & cheese biscuit</a> recipe. The pumpkin pie tasted great, but didn't make a "crust" like it was supposed to. That might be because I accidentally left out a few ingredients (sheepish grin). I'll try it again this weekend, but if you'd like to go ahead and make it, you can get the recipe <a href="http://blog.fatfreevegan.com/2006/10/and-answer-is.html" rel="nofollow">here</a>. The only substitutions that I made were two eggs instead of the egg replacment and two teaspoons of Pumpkin Pie spice instead of the assorted spices. Hi Carolyn, thanks for taking the time to comment! I love comments!!!
I have posted two biscuit recipes and you can find them
here and
here. I like them both equally well and switch between the two recipes depending on how many biscuits I want to make. I also have a garlic & cheese biscuit recipe.

The pumpkin pie tasted great, but didn’t make a “crust” like it was supposed to. That might be because I accidentally left out a few ingredients (sheepish grin). I’ll try it again this weekend, but if you’d like to go ahead and make it, you can get the recipe here.
The only substitutions that I made were two eggs instead of the egg replacment and two teaspoons of Pumpkin Pie spice instead of the assorted spices.

]]> By: Mary Frances http://www.glutenfreecookingschool.com/archives/gluten-free-menu-swap-november-12th/comment-page-1/#comment-596 Mary Frances Tue, 13 Nov 2007 17:02:46 +0000 http://www.glutenfreecookingschool.com/archives/gluten-free-menu-swap-november-12th/#comment-596 Natalie, Thanks! I'm excited about making the green bean casserole. I tried it a few weeks ago, but it wasn't quite right without canned beans=) Here's to a wonderful gluten free Thanksgiving! Sea, Come on over. We'll make pasta and gorge ourselves till we can't move =) Natalie,
Thanks! I’m excited about making the green bean casserole. I tried it a few weeks ago, but it wasn’t quite right without canned beans=) Here’s to a wonderful gluten free Thanksgiving!

Sea,
Come on over. We’ll make pasta and gorge ourselves till we can’t move =)

]]> By: Carolyn Patrick http://www.glutenfreecookingschool.com/archives/gluten-free-menu-swap-november-12th/comment-page-1/#comment-589 Carolyn Patrick Tue, 13 Nov 2007 14:50:02 +0000 http://www.glutenfreecookingschool.com/archives/gluten-free-menu-swap-november-12th/#comment-589 Hello, I want the recipe for the biscuits you talked about on your site this morning and also the crustless pumpkin pie. Sounds and looks really good. Carolyn Hello, I want the recipe for the biscuits you talked about on your site this morning and also the crustless pumpkin pie. Sounds and looks really good.
Carolyn

]]> By: seamaiden http://www.glutenfreecookingschool.com/archives/gluten-free-menu-swap-november-12th/comment-page-1/#comment-575 seamaiden Tue, 13 Nov 2007 02:14:40 +0000 http://www.glutenfreecookingschool.com/archives/gluten-free-menu-swap-november-12th/#comment-575 That pasta looks sooooo good! Yum! Can I come over for dinner? ;) -sea That pasta looks sooooo good! Yum! Can I come over for dinner? ;)

-sea

]]> By: Natalie http://www.glutenfreecookingschool.com/archives/gluten-free-menu-swap-november-12th/comment-page-1/#comment-569 Natalie Mon, 12 Nov 2007 21:17:01 +0000 http://www.glutenfreecookingschool.com/archives/gluten-free-menu-swap-november-12th/#comment-569 Mary Frances- What a little man! Your menu looks great. I can't wait to see how alike/different our green bean casseroles are- mine is very plain/traditional or my family would freak. I will definitely be pointing to your how-to on cream of mushroom soup! :) Mary Frances-
What a little man! Your menu looks great. I can’t wait to see how alike/different our green bean casseroles are- mine is very plain/traditional or my family would freak. I will definitely be pointing to your how-to on cream of mushroom soup! :)

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