gluten free diet
 

Archive for 2008

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  How to Make Gluten Free Scones Like a Bakery

Even the best scone recipe can become tough if not handled correctly. Handle the dough gently and cut the scones into wedges. While it may not affect the flavor, they do seem to taste better this way.

  Menu Monday: June 30th

Just a quick post to share my menu for the week with you. Most of this week’s recipes are from a cookbook published by my high school. I was pleasantly surprised to find several recipes that sounded good and...

  What Are Your Favorite Cookbooks?

I need your help!  I was perusing the gluten free cookbook section of Amazon last week and was dismayed to see how many of the cookbooks had negative feedback. Can you imagine how discouraging it must be to start a...

gluten free red velvet cake recipe   Gluten Free Red Velvet Cake

Don't miss the good things in life with this recipe. Red velvet cake is a truly elegant sibling of the common yellow cake and should not be missed. This is an excellent recipe for birthdays.

gluten free multi-grain flat bread recipe   Multi-Grain Flat Bread: Gluten Free Bread Without Starch

This flatbread recipe is faster than many flatbreads. It can be used as a wrap or cut into strips to dip into hummus. The versatile breads are fun to make and fun to eat.

  Free Gluten Free Coaching by Phone – Sign up Now!

Have you ever wished there was someone you could call when your bread falls in the middle for the umpteenth time? Or maybe a friendly voice to offer encouragement and guidance during those first few gluten free...

gluten free pineapple mango salsa recipe   Pineapple Mango Salsa

Save money with this salsa recipe. Using mangoes in place of the traditional tomatoes makes this salsa a little special. It's sweeter than your average dip, but utterly delectable. Serve with flatbread or tortilla chips.

  Gluten Free Menu Swap – June 2nd

Here’s a look at what I’ll be making for supper this week. After one day on the Eat to Live plan, I can report the following: (1) that I haven’t been hungry, (2) that everything we’ve eaten...

gluten free minty purple peach smoothie recipe   Minty Purple Peach Smoothie

The unique color of this recipe comes from the blueberries, which also add antioxidants to the mix. The smoothie is one of your best breakfast options when you're in a hurry. It's full of nutrients and quick to make.

  GF Birthday Cake, Allergies, Veganism and 50 Lbs to Lose


 
 
This, my friends, is a picture of a birthday cake. A gluten free Red Velvet Cake with Cream Cheese Frosting. David and I share a birthday, and my gift to myself this year was a...

gluten free beer battered onion rings recipe   Lazy Man’s Beer Battered Onion Rings

A great fast food recipe to keep around is this onion ring recipe. Everyone loves onion rings and this gluten free version is particularly tasty. The crunch of these rings pairs well with one of our dips.

  Cookbook Giveaway: Betty Crocker’s Best Chicken Cookbook

(And we have a winner: Karen from Comment #6 will receive my copy of Betty Crocker’s Best Chicken Cookbook as well as any advice she would like from me as to how to make the recipe’s gluten free. ...

gluten free southern fried okra recipe   Gluten Free Southern Fried Okra

An okra recipe might be healthy, but many people don't really care for okra because they've never had it cooked well. In this recipe, the cornmeal eliminates the slimy feel of the vegetable and gives it a little crunch.

  I Don’t Have Celiac!!!!

This may be a long story, but I found it so interesting that I’m going to share. There. You’ve been forewarned.
After the incredibly busy time in my life that I will not refer to by name for...

  Gluten Free Menu – May 11th

I wasn’t going to do a menu for this week, but decided I had nothing better to do while finishing off a slice of gluten free Dutch Apple Pie. Yum =)   So without further ado, here’s my menu:

  I’ve Been Working on the Blog

To my feed and email readers: Come visit the blog!
I’ve been making some changes to the blog over the past few weeks and I’d love for you to come check it out:

There’s a new...

gluten free asparagus and mushroom risotto spring recipe   Asparagus & Mushroom Risotto: Spring

Here we have a recipe for making risotto. This delicious recipe is spiced up mushrooms and cheese and while it does take time, the dish is not difficult.

  Risotto: A Step by Step Cooking Lesson

This risotto recipe will show you exactly how simple it is to create this dish. While it is often served in five star restaurants, risotto can be made at home quite easily with a bit of patience.

  Gluten Free Menu Swap – May 5th

I’m so happy! I’m finally planning our menu for the first time in months and I’m really excited about trying some new recipes. My inspiration for this week’s menu is the cookbook Beans by...

gluten free roasted asparagus recipe   Roasted Asparagus

With this recipe, it is easy to get great tasting asparagus. Broiling is an excellent way to cook your asparagus and it helps seal in nutrients that would be lost in boiling.

  Planning a Gluten Free Weekend Away

Recipe for Disaster:
3 nights away from home
3 people that need to eat gluten free
a big Italian family supper
a rehearsal dinner
a wedding reception
and a toddler without a...

  Rolling out Flour Tortillas (Gluten Free Tortillas, At That)

Rolling out dough, particularly into a circular shape, is a learned skill. I was reminded of this a few weeks ago when John tried his hand at making tortillas. At approximately 11:30 on a Tuesday morning I received...

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